I have been experimenting with my bread maker for a year. This is my favorite recipe, after many a trial and error. It always comes out yummy and soft, with a crunchy crust. 1 ...
Just got my shipment in from Vital Choice and this time I have halibut. So I couldn’t wait to try out my wrap process with my Sous Vide Supreme. This time I used parchment paper ...
Sauce 1/2 cup whisky marmalade 4 minced garlic 2 TBL. chili oil or hot sauce 1/2 cup coconut vinegar or apple 1 TBL. molasses 1 tsp. dry mustard 2 TBL. worcestershire sauce Forgot in picture ...
I didn’t like the brining to avoid the white protein, it seems like the salmon lost flavor and color. After all the whole point of the sous vide is to lock in the flavor. I ...
I didn’t do an exact tandoori recipe but it tasted just like what I order from my fav indian restaurant. The ingredients 14 organic chicken wings 4 Tbls. Tandoori Masala 2 tsp salt 2 Tbls.garlic ...
I recently started buying my steaks from U.S. Wellness. Now, what that means is grass fed no drugs. Yay right. The first one I cooked came out like a hockey puck. So I thought I ...
Okay let me start this post with NOTHING in the recipe isn’t decadent and fattening. But hey its delish and not the type of thing that I would normally make. I have been sick ...