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You Might Want To Know
Curing Fish and Meat
gravlax, tuna, etc..I may be addicted
Just checking!
Basil Gravlax
Fresh salmon 3 Tbsp. pureed basil 3 tbsp. sea salt 3 tbsp sugar ( I used palm sugar) Placed all in a plastic bag. Marinate in fridge for at least 24 hours. Rinse, slice and ...
Molasses and Lemon cured Salmon
The cure is 3 Tbl. of molasses 2 Tbl. sea salt 2 Tbl. lemon juice sliced lemon Place everything in a plastic bag, then add salmon marinate in fridge for 24 hours. Take out rinse, ...
Cilantro Sake Gravlax on Raw Kale Flax Seed Crackers
More Gravlax I have posted this gravlax recipe before. The raw kale flax seed crackers are from Whole Foods. Top with cream cheese, onion, capers and cilantro. And say it with me SAKE. Bookmark on ...
Mojame ( Cured Tuna)
I used sushi grade tuna 1/2 cup sea salt 1/2 cup brown sugar 2 tablespoon black pepper 3 sprigs rosemary sliced lemon and lime Everything goes in a plastic bag. Then tuna, I have heard ...
More Gravlax, I can’t help myself
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Making Jerky
Love, love, love Jerky. This is beef and pork. Leave in the marinade for at least 24 hours, before dehydrating. My marinade consists of… worcestshire, soy sauce, splash apple cider vinegar, molasses or brown sugar, ...
Tequila , Lime and Oregano Gravlax
If it is in my kitchen, it is curing salmon. Here is the cure. 1/4 cup cilantro 1/4 cup chives 1/4 cup dill 1/2 tsp. oil of oregano 2 limes rind and juice 2 lemons ...
